Lunch--Menu

LUNCH

Available from 11 a.m. – 2 p.m.

SELF-SERVICE MAIN COURSE

CHOOSE THREE SMOKED MEATS:

PULLED PORK
22 hour slow-smoked Boston butt

BURNT ENDS
Caramelized brisket point, chopped

SLICED BRISKET
Premium Reserve Black Angus beef

HOUSEMADE SAUSAGE
Pork shoulder, brisket, Joe’s own blend of spices

TURKEY BREAST
Dry-rubbed, sliced whole breast

WHOLE CHICKEN
Bone-in, skin-on, seasoned, cut

PORK SPARE RIBS
“Best Ribs in the USA” (USA Today, The Daily Meal)

CHOOSE THREE SIDES:

BBQ BEANS
Red, black, and navy beans, BBQ sauce, smoked meat

COLESLAW
Shredded cabbage & carrots, house slaw dressing

FRENCH FRIES
Joe’s original world-famous fries

POTATO SALAD
Diced potatoes, celery, onions, and hard boiled eggs in Dijon and mayonnaise

DIRTY RICE
Seasoned rice with pork, chicken, onions, celery, and peppers

RED BEANS & RICE
New Orleans-inspired, with sausage, onions, celery, peppers, and cayenne

FAMILY STYLE DESSERT

HOUSEMADE COOKIES & BROWNIES
Selections may include chocolate chip, oatmeal, blondies, and fudge brownies

All lunches include brioche sliders, BBQ sauce, and pickles. Complimentary beverages include soda, iced tea, lemonade, and water. Coffee service upon request.

Please inform us of any dietary restrictions or food allergies. Vegetarian option available per person.